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WHAT TO DO WITH YOUR FAVOURITE ITALIAN CHEESE
Imagine a world without Italian cheese? With no Parmigiano to put on your pasta, no mozzarella for your pizza and no Gorgonzola to go on your cracker… it’s clear that the world enjoys Italy’s artisan...
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WHAT DOES ITALY EAT AT CHRISTMAS?
Roast Turkey, potatoes and those dreaded sprouts, followed by Christmas pudding and trifle are pretty much the norm across UK tables at Christmas time. In Germany people go for goose and along the...
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TRUFFLES ACCORDING TO GIANPAOLO LA GRECA
Bellavita speaks to Gianpaolo La Greca, the only specialist truffle supplier in Scotland and founder of Sapori Truffles about these diamonds of the earth. Bellavita (BV)– How did your passion for...
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FOOD TRENDS OF 2015 – HOW HEALTH HAS TAKEN OVER
What were we going mad for food-wise this year? We compared Mintel’s predictions of 2015’s food trends and the Waitrose annual report on food and drinking habits to see whether 2015 – aka the year of...
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HOW TO ITALIANISE YOUR LARDER
Turn into a true Italian cook simply by stocking up your larder with these Italian staples and enjoy simple, healthy food, without the worry of it going bad or losing its taste. Pasta Of course, no...
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THE WHOLE WORLD IS GOING GLUTEN FREE
Sales of gluten-free food grew by a gigantic 57% over the last five years, with market sales having reached 237€ million, according to Euromonitor International. And this number is only expected to...
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BELLAVITA MEETS CHEF PAUL COLLINS
Chef Paul Collins lives on the Dorset- Somerset border with his family. He’s an award-winning chef with over 25 years’ experience in some of the most prestigious UK kitchens. In his time, he’s cooked...
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WEIRD UNTRADITIONAL ITALIAN FOODS
As you’ve probably heard, E-commerce is the fastest growing retail market in the world right now, and its sales are set to double in the next decade. So what will shopping in the future look like? Will...
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THE RIGHT WATER FOR EVERY FOOD. HOW TO BECOME A WATER SOMMELIER
The training to became a water sommelier is pretty simple. There are two courses, divided into three levels, each on different days. In the morning there is a two hour lesson, followed by a lunch...
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AUTHENTIC ITALIAN MARINARA SAUCE RECIPE
If you’re feeling lazy but are in the mood for an authentic Italian meal, why not try this recipe for marinara sauce from fix.com. Have you made it? What do you think about this recipe? The post...
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